Patchouli Earth
Earthy Dark Patchouli, French Green Clay & Warm Cedarwood
Immerse yourself in the grounding comfort of Patchouli Earth. Handcrafted using traditional cold-process techniques, this bar blends rich Indonesian dark patchouli with grounding cedarwood and mineral-rich French green clay. The rich lather washes away daily residue while unrefined shea butter and extra virgin olive oil renew essential hydration, leaving skin remarkably soft, calm, and naturally scented with deep forest undergrowth and warm spice.
Natural Botanical Formulation
Crafted exclusively from unrefined cold-pressed oils, pure mountain spring water, and natural plant extracts. Saponified gently to retain active natural glycerin.
- Organic Virgin Olive Oil: Deep conditioning nourishment creating a silky cream barrier.
- Raw Ghanaian Shea Butter: Rich in vitamins A and E for delicate and sensitive skin.
- Cold-Pressed Coconut Oil: Produces a rich, dense lather that lifts daily buildup effortlessly.
- Pure Essential Oils: Pogostemon Cablin (Dark Patchouli) Oil, Cedrus Atlantica (Cedarwood) Bark Oil, Montmorillonite (French Green Clay), Rosmarinus Officinalis Leaf Extract.
100% Free From
Sulfates (SLS/SLES), synthetic fragrances, parabens, phthalates, palm oil, and petrochemical detergents.
How to Maximize Bar Life
Because our cold-processed bars retain all natural vegetable glycerin, proper drainage is vital.
Lather with Warm Water
Rub between wet palms or with a natural sisal washcloth until a creamy froth forms.
Use a Slatted Wooden Dish
Never leave the bar standing in pools of water. Elevate on a wooden soap dish between uses.
Skin Compatibility
Formulated for daily use on face, hands, and body. pH balanced (8.5 - 9.0) to preserve the natural acid mantle of sensitive skin.
Small Batch Artisan Technique
Our soapmaker mixes botanicals at low ambient temperatures without external boiling. This preserves heat-sensitive antioxidants, essential aromatic terpenes, and botanical enzymes.
Each block is hand-poured, hand-beveled, and naturally aged on cedar drying racks for an optimal 6-week dehydration phase, yielding a dense bar that wears evenly to the final sliver.
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